A cousin of chile rellenos, these roasted stuffed poblano peppers are filled with guacamole and shredded lettuce. Serve this healthy Mexican recipe as a light lunch or go all out and serve it as a side dish with tacos or enchiladas for dinner.
- By:
EatingWell Test Kitchen
The post Guacamole-Stuffed Poblano Peppers Recipe appeared first on Cooking All That.
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