
Strawberry Pretzel Dessert, full recipe below!

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source:pinterest
Recipe Here! ⬇️
Prep Time: 4 hours, 20 minutes
Cook Time: 10 minutes
Total Time: 4 hours, 30 minutes
Yield: 16-20
Ingredients
- Crust:
- 2 cups crushed pretzels
- ¾ cup butter, melted
- 3 tablespoons sugar
- Filling:
- 8 ounce cream cheese, softened
- 8 ounce whipped topping
- 1 cup white sugar
- Topping:
- 3 ounce strawberry flavored Jell-O
- 2 cups boiling water
- 10 ounce fresh strawberries
Instructions
- Preheat oven to 350 degrees F.
- Mix together the pretzels, sugar and melted butter.
- Press into the bottom of a 9 x13 inch pan.
- Bake for 10 minutes, or until pretzel layer is lightly toasted. Set aside to cool completely.
- In a medium bowl, beat the sugar and cream cheese until smooth.
- Fold in whipped topping, and mix well to combine.
- Spread evenly over the cooled pretzel layer.
- Refrigerate until set, about 30 minutes.
- In a medium bowl, stir together the strawberry gelatin mixture and boiling water.
- Mix in strawberries and refrigerate for 5 minutes.
- Pour over the cooled cream cheese layer.
- Refrigerate until completely chilled, at least 1 hour.
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