I followed the recipe exactly except I couldn’t find Frozen italian meatballs so I used Turkey Meatballs instead. Maybe the Italian spices would have added something to the macaroni and cheese, otherwise, this dish was a little bland. The few tomato slices we had on top really helped it, so maybe next time I will add a can of diced tomatoes. It is a very good recipe, I just think it needs to be tweaked to my family’s tastes. Thanks for the recipe Lorac!
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